Introduction
Fall is indeed a great if not the best season to visit Maine. The weather was a bit cooler than we like (in the 50s, 60s F) and started overcast with sprinkles of rain throughout. The leaves are hinting at the turn of colors but still display in lush green. Oh well. we're on vacation; everything is going to be OK :)
Accomodation
By the recommendation of our local friend (Heather*) we stayed at
The Central House. It was a quaint bed and breakfast/hotel. It was definitely an old house with a lot of charm and conveniently located on
Cottage Street, which was a short 5 min walk to Main Street (where most of the the shops and restaurants are) and probably 10 min walk to the waterfront. Due to a last minute trip extension, we stayed in 2 different rooms for a total of 4 nights - Rm 203 & Rm 201. They basically have the same room setup - "Queen bed, private bath with shower". However, the layout of Rm 201 is better than Rm 203 so it made Rm 201 feel more spacious. Rm 201 is also a corner room so the additional windows definitely was a plus for the extra natural light. The TVs didn't work even though they had cable available which the the inn keeper mentioned could be fixed upon request. But who goes all the way out to a beautiful picturesque town and magnificent national park to complain about cable TV? Worth mentioning is that the wireless internet worked pretty good (ie. streaming Netflix) for most of the time.
Food- Breakfast/Brunch
Just to back track a day to Saturday Sept 12, we had an early breakfast at 7am to kick start the busy day ahead of us. We picked out the most obvious brunch/breakfast spot that had gluten free pancakes option which was
Jeannie’s Great Maine Breakfast. As a side note, Bar Harbor is full of breakfast/brunch spots throughout the town and most of them seem to serve it 7 days a week. Back to breakfast. I thought we got there early (it is by New York weekend standard) enough to have the place for ourselves. On the contrary, the place was packed already and we were lucky to grab the last open table. I ordered the regular (non-gluten free) blueberry pancakes. They were fluffy, moist, and with a good amount of blueberries in it. I would give it a solid 3.5 out of 5 stars. Of course, my 5 out of 5 pancakes are the ones from
Clinton Street Bakery in LES, NYC. All in all, Jeannie's was probably my second favorite spot out of the 4 we tried.
Fast forward to Sept 13 Sunday, it was Sunday after the wedding we attended on Saturday. We planned to have a big brunch with friends that we here for the wedding as well which included 12 adults and 1 toddler. Foolishly, I assumed that we could get a table (or even two) within 15-20 min at Jeannie's at 10:30am. Of course, it was like hunger games already like at any trendy brunch place in New York City. So we had to quickly improvise and find another spot before we turn into hangry zombies. Fortunately, we landed at
Testa’s Restaurant. We were able to split up into 3 groups and be seated without any wait. Again, I order a short stack of blueberry pancakes. Unlike Jeannie's, Testa's pancakes we are crepe like - thinner and chewier. Not that they weren't good but just different. They would land at a 2.5 - 3 out of 5 stars in my book.
Hiking
Somehow it felt easier to plan to the hiking trips after we arrived in Bar Harbor. I mostly read recommendations from these 2 sites. They were very helpful -
acadiamagic &
JOE'S GUIDE TO ACADIA NATIONAL PARK. Even though my wife and I are both in pretty good physical condition, we haven't really hiked in a while. So we decided to go for the easier trails so on one hand we won't break our backs and on the other hand we can see all the "must see" sights.
For Sunday, since we had less than half day left in the afternoon we decided to stay local in town and go on the trails within walking distance. So we ended up trekking on the Bar Island trail (
link1,
link2). Luckily the timing worked out for us just right as well. The most interesting part of the Bar Island trail is that you walk to Bar Island through a sand bar that is only available about 2.5 hrs before and after the
high tide (most guides recommend you plan the trip 1.5 hrs before/after). The sand bar is otherwise under water for rest of the day. In other words, unless you bring a kayak, you'll be stuck on the island if don't come back in time!
After reaching the island, it was a fairly easy ascend to reach the end of the trail where you have a high vantage point with a clear view of the cute Bar Harbor "downtown". You can also see some of the mansions along the coast on the right hand side. Another short side trail (as mentioned in
acadiamagic- "Left at Fork" section ) leads you to capture another shot of Bar Harbor from a different angle. I think it had an even better view than the "official" trail.

After dinner, we took a walk along the
Bar Harbor shore path. It was a flat paved path along the shore. We passed by many stunning historic estates and had a view of the surrounding "porcupine islands". It was a perfect short distance accompanied with a good number of information display boards to give you some background of the history of the town, the geographic composition of the foundation rocks, and the ecological environment of the marine life. It was a perfect way to end the day as dusk settled in as we finished our walk.
Food - Dinner
Not to digress on the timeline and contradict with the title of the section but I'll just rewind back to Sept 12 Saturday lunch. We joined our friends Dylan and Dora for lunch at
Stewman’s Lobster Pound. The place was by the water and had a spectacular view of the bay. The seats were on an extended deck so you could have very nice view from almost any table. I ordered a lobster roll and a blueberry ale. Both of them were good. The lobster roll wasn't cheap (~$22 I think) but the portion was generous. There was definitely more lobster than roll. And the ale even had blueberries in it!! Overall, it was a good lunch albeit touristy (like most restaurants there). I would absolutely recommend it.
Back to dinner. Most of the American lobsters meals offer steamed lobster with a side of golden melted butter. This is something I love but it's predictable. It all relies on the freshness and quality of the lobster. I wanted to try something different. So based on the recommendation of my colleague, we decided to give the Chinese style (this one was more Hongkongese style) lobster a try at the only Chinese restaurant in town -
China Joy. We had the ginger and scallion style lobster, scallion with beef (蔥爆牛), and salty soybean with string beans (鼓汁四季豆). I was not disappointed. Of course, it wasn't the best Chinese food I've had. But it definitely hit the spot and it was as authentic as you could get in Maine. The lobster was very flavorful and went well with rice (下飯). The same went for the other 2 dishes. To my surprise, we annihilated all 3 dishes. It wasn't a cheap Chinese meal but was well worth it (for what I was craving). [To note] By rule, they also served traditional American Chinese food (Orange sauce with any type of meat or sauteed American vegis with/without any type of meat etc.).

No vacation dinner is complete without sampling the local ice cream shops. There were more than a hand full of ice cream parlors in the small town of Bar Harbor. We stopped by
CJ’s Big Dipper which happened to be located by one of the entrances to the shore path (where we were headed towards). They had a good 20+ flavors to choose from. I choose the blueberry cream flavor. You could see and taste the floral blueberry and you could tell that it was fresh. I could sense the crunch of the sugar but that didn't stop me from enjoying it (as you could see from the picture)! It earned a solid 4 out of 5 stars.